Executive Chef

4 weeks ago


Hope, Canada Mossy Branches Inc. Full time
Job Summary

Mossy Branches Inc. is seeking a skilled Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods. This is a permanent position with a variable schedule of 30 to 40 hours per week.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean and well-maintained.
  • Staff Training: Train staff in preparation, cooking, and handling of food.
  • Supply Management: Order supplies and equipment as needed.
  • Team Leadership: Supervise kitchen staff and helpers to ensure the smooth operation of the kitchen.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment.
  • Cleaning and Organization: Clean kitchen and work areas to maintain a safe and healthy environment.
  • Event Planning: Organize buffets and banquets to meet the needs of our customers.
  • Kitchen Operations: Manage kitchen operations to ensure efficient and effective food preparation and service.
Support for Diverse Groups
  • Accessibility: Provides physical accessibility accommodations, visual accessibility accommodations, and auditory accessibility accommodations to ensure equal access to our services.
  • Mentorship and Training: Offers mentorship, coaching, and networking opportunities for persons with disabilities, newcomers and refugees, youth, veterans, Indigenous people, and mature workers.
  • Cultural Competency: Provides cultural competency training and awareness training to all employees to create a welcoming work environment for diverse groups.

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