Restaurant Operations Manager

3 weeks ago


Moose Jaw, Saskatchewan, Canada MONTANA'S BBQ AND BAR Full time

Restaurant General Manager at MONTANA'S BBQ AND BAR

We are seeking a highly skilled and experienced Restaurant General Manager to lead our restaurant division. The ideal candidate will have a proven track record of success in managing restaurant operations, with a strong focus on customer satisfaction, team leadership, and financial performance.

Key Responsibilities:

  • Oversee the day-to-day operations of the restaurant, ensuring seamless service delivery and high-quality food preparation.
  • Lead and develop a high-performing team, fostering a positive and inclusive work environment.
  • Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase profitability.
  • Manage budgets, forecasts, and financial reports, ensuring accurate and timely financial reporting.
  • Collaborate with the culinary team to develop and implement new menu items, promotions, and marketing initiatives.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.

Requirements:

  • 3+ years of experience in restaurant management, with a proven track record of success.
  • Strong leadership and team management skills, with the ability to motivate and develop a high-performing team.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with customers, staff, and suppliers.
  • Strong analytical and problem-solving skills, with the ability to interpret financial data and make informed decisions.
  • Ability to work in a fast-paced environment, with a strong focus on customer satisfaction and team performance.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a talented and passionate team.

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