Restaurant Operations Director

3 weeks ago


Mississauga, Ontario, Canada CANADA INC. Full time
  • About the Role

    We are seeking a highly motivated and experienced Restaurant Operations Director to join our team at CANADA INC.

  • Key Responsibilities
    • Oversee daily restaurant operations to ensure efficient service delivery and high-quality food preparation.
    • Develop and implement strategies to improve customer satisfaction, increase sales, and reduce costs.
    • Lead a team of kitchen and service staff to achieve excellent performance and maintain a positive work environment.
    • Maintain accurate records and reports, including budgeting, inventory management, and staff performance evaluations.
  • Requirements and Qualifications
    • 1-2 years of experience in a similar role, preferably in the food service industry.
    • Degree in Hospitality, Business Administration, or a related field.
    • Excellent leadership, communication, and problem-solving skills.
    • Ability to work under pressure and multitask effectively.
  • Work Environment

    The successful candidate will be working in a fast-paced restaurant environment with a team of 3-4 people.

  • What We Offer

    Competitive salary, benefits package, and opportunities for professional growth and development.



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