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Restaurant Operations Manager
2 months ago
Responsibilities:
* Plan and organize daily restaurant operations
* Address customer complaints and concerns
* Evaluate and improve daily operations
* Work collaboratively with the restaurant team
* Maintain a clean and safe working environment
Requirements:
* College, CEGEP, or equivalent experience
* Excellent communication and interpersonal skills
* Ability to multitask and work in a fast-paced environment
* Strong attention to detail and organizational skills
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you're a motivated and organized individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.