Restaurant Team Lead
3 weeks ago
At ROYAL CURRY LTD., we are seeking a skilled Restaurant Team Lead to oversee the daily operations of our dining establishment. This role will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training staff in job duties, sanitation, and safety procedures.
Key Responsibilities- Supervise and co-ordinate the activities of staff in the kitchen and dining area.
- Train staff in job duties, sanitation, and safety procedures to ensure a high level of customer satisfaction.
- Estimate ingredient and supply requirements for meal preparation to minimize waste and maximize efficiency.
- Ensure that food and service meet quality control standards by conducting regular quality checks.
- Prepare food order summaries for the chef to ensure accurate and timely food preparation.
- Supervise the assembly of trays and delivery of food trolleys to ensure a smooth and efficient service.
- Establish work schedules to ensure adequate staffing levels during peak periods.
This is a challenging but rewarding role that requires strong leadership and organizational skills. If you have experience in the food service industry and are looking for a new challenge, we encourage you to apply.
Work Environment- Fast-paced environment with tight deadlines.
- Standing for extended periods and physically demanding work.
- Must be able to work under pressure and maintain a high level of customer satisfaction.
We are an equal opportunities employer and welcome applications from all qualified candidates.
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Restaurant Team Lead
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