Senior Culinary Expert

2 days ago


Whistler, British Columbia, Canada 21 Steps kitchen + bar Full time
Job Title: Senior Culinary Expert

We are seeking a skilled and experienced Senior Culinary Expert to join our team at 21 Steps kitchen + bar. In this role, you will be responsible for leading the culinary operations of our restaurant, ensuring that every dish meets the highest standards of quality and presentation.

About the Role:

The Senior Culinary Expert will oversee the preparation and cooking of meals, train staff in food preparation and handling, supervise kitchen staff, and maintain inventory records.

Key Responsibilities:
  • Culinary Operations: Lead the culinary team to create innovative and delicious dishes that meet customer expectations.
  • Staff Training: Provide training to junior staff members on food preparation, cooking techniques, and kitchen safety.
  • Kitchen Management: Supervise and coordinate the work of kitchen staff, including chefs, cooks, and kitchen helpers.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, ensuring that the kitchen is well-stocked and organized.
Requirements:

To be successful in this role, you should have:

  • A minimum of 2 years of experience as a line cook or in a similar position.
  • Excellent culinary skills, with the ability to create complex dishes and menus.
  • Strong leadership and communication skills, with the ability to motivate and train staff.
  • A working knowledge of kitchen safety procedures and protocols.
What We Offer:

We offer a competitive salary, ranging from $45,000 to $60,000 per year, depending on experience. Additionally, you will receive gratuities and other benefits, making this a highly rewarding opportunity for a motivated and talented individual.


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