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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at Spadina Food Inc. As a key member of our operations team, you will be responsible for overseeing the day-to-day activities of our food service staff, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Operations Management
- Establish and implement efficient methods to meet work schedules and ensure seamless service delivery.
- Requisition food and kitchen supplies in a timely manner to maintain optimal inventory levels.
- Staff Supervision and Training
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
- Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
- Quality Control and Customer Service
- Estimate ingredient and supplies required for meal preparation to ensure that we meet our quality control standards.
- Ensure that food and service meet quality control standards by conducting regular quality checks and addressing any issues promptly.
- Address customers' complaints or concerns in a professional and courteous manner.
- Administrative Tasks
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare and submit reports on a regular basis to management.
- Education
- No degree, certificate, or diploma is required for this position.
- Experience
- Experience is an asset, but not required.
- Language
- English is the primary language spoken in this role.
- Work Hours
- 30 to 36 hours per week.
As a Food Service Supervisor at Spadina Food Inc., you will work in a fast-paced kitchen environment with a team of dedicated staff. You will be required to work a variety of shifts, including mornings, afternoons, and evenings, and may be required to work on weekends and holidays.