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Food Service Supervisor
3 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Trishiv Food Limited. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities:- Establish Work Schedules: Develop and implement efficient work schedules to meet the demands of our food service operations.
- Supervise Food Service Staff: Lead and train a team of food service staff to ensure they are providing excellent service and maintaining high standards of food quality and safety.
- Manage Inventory and Supplies: Estimate and order ingredients and supplies to ensure that our kitchen is well-stocked and ready to meet customer demand.
- Ensure Quality Control: Monitor and maintain high standards of food quality, presentation, and service to ensure customer satisfaction.
- Prepare Budgets and Reports: Develop and manage budgets, and prepare reports to track sales, inventory, and other key performance indicators.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service supervisory role.
- Language: English.
Our food service department operates in a fast-paced environment with tight deadlines. As a Food Service Supervisor, you will be required to work under pressure and maintain a high level of attention to detail.
Personal Suitability:- Client Focus: Provide exceptional customer service and ensure that our customers receive a positive experience.
- Efficient Interpersonal Skills: Develop and maintain strong relationships with staff, customers, and other stakeholders.
- Excellent Oral Communication: Communicate effectively with staff, customers, and other stakeholders to ensure that our food service operations run smoothly.
We are committed to creating a welcoming and inclusive work environment for persons with disabilities. As a Food Service Supervisor, you will be responsible for providing awareness training to employees and applying accessible and inclusive recruitment policies.
Support for Newcomers and Refugees:We are committed to supporting newcomers and refugees in their transition to our food service team. As a Food Service Supervisor, you will be responsible for recruiting and supporting newcomers and refugees, and providing them with the necessary training and resources to succeed in their role.
Support for Youths:We are committed to supporting youths in their transition to our food service team. As a Food Service Supervisor, you will be responsible for providing on-the-job training and mentorship to youths, and helping them to develop the skills and experience they need to succeed in their role.
Support for Veterans:We are committed to supporting veterans in their transition to our food service team. As a Food Service Supervisor, you will be responsible for providing awareness training to employees, and offering workshops, counselling services, or other resources to help veterans navigate their transition into the civilian workforce.
Support for Indigenous People:We are committed to creating a welcoming and inclusive work environment for Indigenous people. As a Food Service Supervisor, you will be responsible for providing cultural competency training and awareness training to employees.
Support for Mature Workers:We are committed to supporting mature workers in their transition to our food service team. As a Food Service Supervisor, you will be responsible for applying hiring policies that discourage age discrimination, and providing staff with awareness training to create a welcoming work environment for mature workers.
Support for Visible Minorities:We are committed to creating a welcoming and inclusive work environment for visible minorities. As a Food Service Supervisor, you will be responsible for applying hiring policies that discourage discrimination against members of visible minorities, and providing diversity and cross-cultural training to employees.