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Executive Chef
2 months ago
We are seeking an experienced Executive Chef to join our team at Hongkong House. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality of food is served to our guests.
Responsibilities:- Lead and manage a team of cooks and kitchen staff
- Develop and implement new menu ideas and recipes
- Ensure all food is prepared and presented to a high standard
- Maintain a clean and safe kitchen environment
- Work closely with our front-of-house team to ensure seamless service
- 2+ years of experience as a head chef or executive chef
- Proven track record of leading a kitchen team to success
- Excellent culinary skills and knowledge of Cantonese cuisine
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- A competitive salary and benefits package
- The opportunity to work with a talented team of chefs and hospitality professionals
- A dynamic and fast-paced work environment
- The chance to develop your skills and career in a leading hospitality company