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Restaurant Operations Manager

1 month ago

Richmond, British Columbia, Canada Burger King Full time

Are you a motivated leader looking for a new challenge? We are seeking an experienced Restaurant Operations Manager to join our team at Burger King

About the Role

We are looking for a highly organized and skilled individual to oversee the day-to-day operations of our restaurant. As a Restaurant Operations Manager, you will be responsible for ensuring that our customers receive an exceptional dining experience, while also maintaining high standards of quality and efficiency.

Your key responsibilities will include:

  • Developing and implementing operational strategies to improve customer satisfaction and increase sales
  • Leading and motivating a team of staff to achieve their full potential
  • Monitoring and controlling costs to ensure profitability
  • Ensuring compliance with health and safety regulations and company policies
Requirements

To be successful in this role, you will need:

  • A minimum of 1 year of experience in a similar management position, preferably in the food service industry
  • Excellent leadership and communication skills
  • The ability to work effectively in a fast-paced environment
  • A strong focus on customer satisfaction and employee development
What We Offer

We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience, plus benefits and opportunities for career advancement.

In addition, as a Restaurant Operations Manager at Burger King, you will have the opportunity to work with a dynamic and supportive team, enjoy a comprehensive benefits package, and develop your skills and knowledge through ongoing training and development programs.

Estimated Salary: $52,500/year