Food Service Team Leader

5 days ago


Hamilton, Ontario, Canada ONTARIO INC oa SUBWAY Full time

Welcome to ONTARIO INC o/a SUBWAY, a dynamic and fast-paced food service establishment where we are currently seeking a highly skilled and experienced Food Service Team Leader.

The ideal candidate will have excellent leadership skills, be able to effectively manage and motivate a team of 5-10 people, and possess strong communication and problem-solving abilities. If you are a results-driven individual who thrives in a fast-paced environment and is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.

About the Role:

We are seeking a seasoned Food Service Team Leader to oversee the daily operations of our busy restaurant. As a key member of our management team, you will be responsible for ensuring that all aspects of the business run smoothly and efficiently, including managing staff, controlling costs, and maintaining high levels of customer satisfaction.

Key Responsibilities:

* Supervise and coordinate the activities of staff who prepare and portion food, ensuring that meals are prepared to the highest standards and delivered to customers promptly.

* Train new staff members in job duties, sanitation procedures, and safety protocols to ensure they are equipped to provide excellent service.

* Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing inventory levels.

* Hire and train food service staff, ensuring that new hires are properly on-boarded and integrated into the team.

* Maintain accurate records of stock, repairs, sales, and wastage, providing regular updates to management.

* Prepare and submit reports on a regular basis, highlighting areas of success and suggesting improvements.

* Establish work schedules and delegate tasks to team members, ensuring that all responsibilities are covered and deadlines are met.

Benefits:

* Competitive salary range: $60,000 - $80,000 per year (depending on experience)

* Opportunities for professional growth and development

* Collaborative and dynamic work environment

* Comprehensive benefits package, including health, dental, and vision coverage

Requirements:

* 7 months to less than 1 year of experience in a food service management role

* Secondary (high) school graduation certificate or equivalent

* Excellent leadership, communication, and problem-solving skills

* Ability to work in a fast-paced environment and adapt to changing circumstances

* Strong customer service skills and attention to detail



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