Culinary Professional

3 weeks ago


Vancouver, British Columbia, Canada PARC Retirement Living Full time

About the Role:

We are seeking a skilled Cook1 to join our Food and Beverage team at the Summerhill PARC community in North Vancouver. As a member of our close-knit team, you will forge close relationships with the seniors who live here.

Key Responsibilities:

  • Creating an incredible dining experience for our residents and guests
  • Preparing and serving meals in a restaurant setting – and bistro-style – with flourish, according proper food-handling procedures
  • Maintaining a clean kitchen and work space
  • Assisting with receiving and storing food deliveries
  • Preparing and serving residents at proper temperatures and in appropriate portions

The Perks of Working with Us:

  • Meaningful work, making a positive difference in seniors' lives
  • A true living wage, as a Living Wage Certified Employer
  • Refreshments while you work, with subsidized daily meals and beverages
  • No late nights, with a closing shift that ends at 9 p.m.
  • Flexible hours and location, with guaranteed shifts every week
  • A supportive, diverse team and training opportunities

Requirements:

  • Upbeat and positive attitude, bringing great energy to your work day to day
  • Ability to hit the ground running in a fast-paced environment
  • Details person, excellent communicator, and customer-service star
  • Culinary diploma or equivalent experience and skills, along with Food Safe Level 1 and WHMIS certifications
  • True flair for creative food preparation, with knowledge and experience in portion control, menus, and commercial kitchen equipment
  • Understanding and respect for the needs of seniors, their families, and other professional services engaged with our residents

At PARC Retirement Living, we prioritize the health and safety of our residents, team members, and visitors. As such, a prerequisite of employment is that all new hires are fully vaccinated as approved by Health Canada.


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