Food Service Operations Manager
2 weeks ago
Job Title:
Food Service Operations Manager
At Fresh Burrito, we're looking for a highly skilled Food Service Operations Manager to oversee our food service operations.
About the Role:
We require an experienced Food Service Operations Manager who can supervise and coordinate activities of staff in preparing and portioning food. You'll be responsible for training staff in job duties, sanitation, and safety procedures, as well as estimating ingredient and supplies required for meal preparation. Additionally, you'll ensure that food and service meet quality control standards, address customer complaints, maintain records of stock, repairs, sales, and wastage, prepare and submit reports, and establish work schedules.
Responsibilities:
- Supervise and coordinate activities of staff in preparing and portioning food.
- Train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Evaluate and implement methods to improve food preparation and presentation.
- Ensure that food and service meet quality control standards.
- Address customer complaints or concerns.
- Maintain accurate records of stock, repairs, sales, and wastage.
- Prepare and submit reports on sales, inventory, and customer feedback.
Requirements:
- A minimum of 7 months of experience in food service operations or a related field.
- Demonstrated ability to lead and motivate teams to achieve exceptional results.
- Excellent communication and problem-solving skills.
- Able to work under pressure and meet tight deadlines.
- Familiarity with food safety and sanitation practices.
What We Offer:
- A competitive salary range of $45,000 - $60,000 per year, depending on experience.
- A comprehensive benefits package including health, dental, and vision insurance.
- A generous paid time off policy.
- Ongoing training and development opportunities.
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