Restaurant Operations Director
3 weeks ago
We are seeking a highly skilled Restaurant Manager to join our team at Pizza Hut. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and driving sales growth.
Key Responsibilities- Lead a team of 16-20 staff members to achieve exceptional customer satisfaction and sales results.
- Develop and implement strategies to improve operational efficiency, reduce costs, and increase revenue.
- Maintain high standards of food quality, presentation, and safety while adhering to company policies and procedures.
- Conduct regular performance reviews with staff members, provide coaching and training, and address any performance issues promptly.
- Manage inventory, supplies, and equipment effectively to minimize waste and optimize profitability.
- Foster a positive and inclusive work environment that encourages teamwork, open communication, and employee engagement.
- 1 year to less than 2 years of experience in a fast-paced, customer-facing role, preferably in the food industry.
- Degree in Hospitality Management, Business Administration, or related field.
- Excellent leadership, communication, and problem-solving skills.
- Able to work under pressure, multitask, and prioritize tasks effectively.
- Flexibility to work varied shifts, including evenings, weekends, and holidays.
- Competitive salary: $45,000 - $55,000 per annum, depending on experience.
- Health benefits package, including dental plan and healthcare coverage.
- Ongoing training and development opportunities to enhance your skills and career progression.
- Opportunities for advancement within the company.
- Recognition as a valued member of our team.
Pizza Hut is a leading global pizza chain committed to delivering exceptional customer experiences through our people, products, and services. We value diversity, equity, and inclusion and strive to create a workplace culture that reflects these values.
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