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Senior Culinary Operations Manager

2 months ago

St Albert, Alberta, Canada Fast Fired St. Albert Full time
About Us

At Fast Fired St. Albert, we are dedicated to providing high-quality meals in a fast-paced environment.

We take pride in our commitment to serving our customers with the best possible dining experience.

The Role

We are seeking an experienced Senior Culinary Operations Manager to join our team at Fast Fired St. Albert.

As a key member of our leadership team, you will be responsible for managing the culinary operations of our restaurant, ensuring that all dishes meet our high standards of quality and presentation.

Key Responsibilities
  • Manage kitchen operations, including menu planning, inventory management, and staff training.
  • Develop and implement strategies to improve efficiency, productivity, and customer satisfaction.
  • Collaborate with our leadership team to achieve business objectives and drive growth.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
Requirements

To be successful in this role, you will require:

  • At least 1 year of experience in a senior culinary management position, preferably in a fast-paced restaurant environment.
  • A strong background in food preparation, cooking, and presentation.
  • Excellent leadership, communication, and problem-solving skills.
  • The ability to work in a fast-paced environment and prioritize tasks effectively.
Compensation

We offer a competitive salary of $60,000 per year, commensurate with experience.

In addition, you will receive a range of benefits, including:

  • Meal discounts and other perks.
  • A comprehensive health and dental insurance package.
  • A generous paid time off policy.