Kitchen Operations Specialist

1 week ago


Delta, British Columbia, Canada Tandoori Flame Full time
Job Description:

Tandoori Flame is seeking a skilled Kitchen Operations Specialist to join our team. In this role, you will be responsible for managing kitchen operations, training staff, and maintaining a high level of food quality.

Key Responsibilities:
  • Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
  • Staff Training and Development: Train and mentor junior staff members in preparation, cooking, and handling of food to ensure they have the necessary skills to succeed in their roles.
  • Sourcing and Inventory Management: Order supplies and equipment to maintain an efficient and well-stocked kitchen environment.
  • Cleanliness and Organization: Maintain a clean and organized kitchen and work areas to ensure a safe and healthy working environment.
  • Banquet and Buffet Coordination: Organize and coordinate buffets and banquets to meet the needs of our customers and exceed their expectations.
Requirements:
  • Culinary Experience: Will train applicants with relevant experience in fast-paced kitchen environments.
  • Work Environment: Work in a dynamic and fast-paced restaurant setting with attention to detail and ability to work under pressure.
  • Culture and Language: Fluency in English and East Indian cuisine specialties.
Compensation and Benefits:
  • Salary: Competitive salary range $45,000 - $60,000 per year, depending on experience.
  • Benefits: Recognized employer offering permanent employment and opportunities for career growth.
  • Work Schedule: 40 hours per week with flexibility to accommodate peak periods.


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