Culinary Operations Specialist

7 days ago


Delta, British Columbia, Canada DOON EXPRESS LTD. Full time
Job DescriptionAbout the Role

DOON EXPRESS LTD. is seeking a skilled and experienced Culinary Operations Specialist to join our team. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and cooking of meals, supervising kitchen staff, and maintaining inventory and records.

Responsibilities
  • Meal Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality standards and presentation.
  • Staff Supervision: Supervise kitchen staff and helpers, providing guidance and training on food preparation, cooking, and handling.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring efficient ordering and procurement.
  • Cleanliness and Safety: Ensure a clean and safe kitchen environment, adhering to health and safety standards.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a culinary role.
  • Language: Fluency in English.
  • Work Hours: 40 hours per week.
Working Conditions and Physical CapabilitiesFast-paced environmentPhysically demandingRepetitive tasksWork under pressure
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