Food Service Leader

2 weeks ago


Edmonton, Alberta, Canada The Taproom Ltd Full time
Job Description

The Taproom Ltd is seeking a skilled Food Service Leader to oversee the smooth operation of our kitchen and dining area. As a key member of our team, you will be responsible for ensuring exceptional customer service, managing staff, and maintaining high standards of food quality and presentation.

Key Responsibilities:
  • Staff Management: Supervise and train kitchen staff, coordinate activities, and establish work schedules.
  • Quality Control: Ensure food meets quality standards, address customer complaints, and prepare reports.
  • Operations: Estimate ingredients and supplies, prepare food order summaries, and supervise assembly and delivery of food trolleys.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year.
  • Work Term: Permanent.
  • Work Language: English.
  • Hours: 40 hours per week.


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