Hospitality Manager
4 days ago
We are seeking a highly skilled Food Service Supervisor to join our team at Ontario Limited.
About the RoleThis is an exciting opportunity for a motivated and experienced individual to take on a leadership role in our food service department. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all food and service meet high quality standards.
Key Responsibilities- Supervise and coordinate the activities of staff who prepare and portion food;
- Train staff in job duties, sanitation and safety procedures;
- Estimate ingredient and supplies required for meal preparation;
- Ensure that food and service meet quality control standards;
- Prepare budget and cost estimates;
- Address customers' complaints or concerns;
- Maintain records of stock, repairs, sales and wastage;
- Prepare and submit reports;
- Supervise and check assembly of trays;
- Establish work schedules.
To be successful in this role, you will need:
- A Secondary (high) school graduation certificate;
- 7 months to less than 1 year of experience in a similar role;
- Excellent communication and interpersonal skills;
- The ability to work under pressure and meet tight deadlines.
This is a fast-paced environment with frequent customer interactions. You will be working on site, with no option for remote work. The role requires standing for extended periods, bending, crouching, kneeling, and walking. A physically demanding role is expected.
Compensation and BenefitsWe offer a competitive salary range of $45,000 - $60,000 per annum, depending on experience. Additional benefits include opportunities for career growth and development.
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