Food Service Management Position
3 weeks ago
Esso is seeking a highly skilled Food Service Supervisor to oversee the daily operations of our on-site food service. This role requires strong leadership and organizational abilities, as well as excellent communication skills.
Job Description
We are looking for a candidate who can estimate ingredient and supplies required for meal preparation, ensure that food and service meet quality control standards, and address customers' complaints or concerns. Additionally, this role involves supervising and coordinating activities of staff who prepare and portion food, maintaining records of stock, repairs, sales, and wastage, and establishing work schedules.
Required Skills and Qualifications
To be successful in this position, you will need a college diploma from a program of 1 year to 2 years and at least 1 year of experience in a similar role. You should also have a good understanding of English and be able to work independently with minimal supervision.
Benefits
This position offers a competitive salary range of $45,000 - $60,000 per year, depending on experience. Relocation costs will be covered by Esso, making this an attractive opportunity for those willing to relocate for the right job.
Responsibilities
The successful candidate will be responsible for ensuring the smooth operation of our food service, including supervising staff, managing inventory, and maintaining quality control standards.
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