Executive Chef
4 weeks ago
Job Title: Executive Chef - Ethnic Cuisine Specialist
Job Summary: We are seeking an experienced Executive Chef to join our team at Essence of Spice Indian Restaurant Inc. as an Ethnic Cuisine Specialist. The successful candidate will be responsible for coordinating special events, planning menus, and requisitioning food and kitchen supplies.
Key Responsibilities:
- Co-ordinate special events and plan menus to meet customer demands
- Requisition food and kitchen supplies to maintain high-quality standards
- Prepare and cook complete meals or individual dishes and foods to meet customer expectations
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Train staff in preparation, cooking, and handling of food to maintain high-quality standards
- Maintain inventory and records of food, supplies, and equipment to ensure efficient operations
- Clean kitchen and work areas to maintain a safe and healthy environment
- Manage kitchen operations to meet customer demands and maintain high-quality standards
Requirements:
- Safe Food Handling certificate
- East Indian cuisine specialty
- Attention to detail
- Fast-paced environment
- Physically demanding
- Work under pressure
Work Environment: Our restaurant is a fast-paced environment where attention to detail and physical demands are high. We are looking for a candidate who can work under pressure and maintain high-quality standards.
Language: English
Hours: 30 hours per week
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