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Catering Supervisor
2 months ago
We are seeking a highly skilled and experienced Catering Supervisor to join our team at Victoria Inn (Winnipeg) Inc. as a key member of our food service establishment.
Key Responsibilities- Establish and Maintain High-Quality Food and Service Standards
- Develop and implement methods to meet work schedules and ensure timely delivery of food and services.
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe work environment.
- Monitor and maintain quality control standards for food and services to ensure customer satisfaction.
- Supervise and Manage Staff
- Supervise and check the assembly of trays and delivery of food trolleys to ensure efficient service.
- Manage and train a team of 1 to 20 staff members, including food and beverage servers, to maintain high-quality service standards.
- Maintain Records and Reports
- Prepare and submit reports on stock, repairs, sales, and wastage to inform business decisions.
- Maintain accurate records of staff performance, customer feedback, and business operations.
- Ensure a Safe and Healthy Work Environment
- Implement and maintain a safe and healthy work environment by adhering to health and safety regulations and protocols.
- Ensure staff are trained in emergency procedures and protocols.
- Education and Experience
- 2 years to less than 3 years of experience in a similar role.
- Skills and Qualifications
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and under pressure.
- Physical stamina to stand for extended periods and lift heavy objects.
- Ability to work independently and as part of a team.
- Certifications and Licenses
- Serving It Safe program certification.
- Competitive Salary and Benefits
- Gratuities.
- Group insurance benefits.
- Opportunities for Growth and Development
- Learning/training paid by employer.
- On-site amenities.