Executive Chef Assistant

4 weeks ago


Oakville, Ontario, Canada Verace Italian Restaurant Full time

We are seeking a highly skilled Sous Chef to join our team at Verace Italian Restaurant. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and cooking of meals, as well as training and mentoring junior staff members.

Key Responsibilities:
  • Assist the Executive Chef in menu planning and preparation
  • Train and mentor junior staff members in cooking techniques and kitchen procedures
  • Prepare and cook meals for special events and functions
  • Inspect kitchens and food service areas to ensure high standards of cleanliness and organization
  • Clean and maintain kitchen equipment and utensils
Requirements:
  • 1-2 years of experience in a professional kitchen environment
  • Strong knowledge of Italian cuisine and cooking techniques
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and meet deadlines
What We Offer:
  • A competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • A dynamic and supportive work environment


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