Food Service Team Lead
4 weeks ago
Noodlebox Food Service Supervisor Job Description
We are seeking a skilled Food Service Supervisor to join our team at Noodlebox. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurants.
Key Responsibilities:
- Establish Methods to Meet Work Schedules: Develop and implement efficient scheduling systems to meet the needs of our customers and staff.
- Supervise and Coordinate Activities of Staff: Lead and motivate our food service team to deliver exceptional customer service and high-quality food.
- Train Staff in Job Duties, Sanitation, and Safety Procedures: Provide comprehensive training to new staff members to ensure they have the skills and knowledge needed to succeed in their roles.
- Estimate Ingredient and Supplies Required for Meal Preparation: Plan and manage inventory to ensure we have the necessary ingredients and supplies to meet customer demand.
- Hire Food Service Staff: Recruit and select high-quality candidates to join our team.
- Ensure Food and Service Meet Quality Control Standards: Monitor and maintain high standards of food quality, presentation, and customer service.
- Address Customers' Complaints or Concerns: Respond promptly and professionally to customer feedback and concerns.
- Maintain Records of Stock, Repairs, Sales, and Wastage: Accurately record and analyze data to inform business decisions.
- Prepare Food Order Summaries for Chef: Provide detailed summaries of customer orders to ensure accurate preparation and presentation.
Requirements:
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Language: English
- Work Hours: 40 hours per week
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