Restaurant Operations Supervisor
3 weeks ago
Job Title: Restaurant Operations Supervisor
Job Summary: We are seeking a highly motivated and experienced Restaurant Operations Supervisor to join our team at NUBA RESTAURANT GROUP. The successful candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
Key Responsibilities:
- Establish methods to meet work schedules and maintain records of stock, repairs, sales, and wastage.
- Supervise and train staff in job duties, sanitation, and safety procedures.
- Hire food service staff and ensure that they are properly trained and equipped to perform their duties.
- Establish work schedules and ensure that staff are aware of their responsibilities and deadlines.
Requirements:
- College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years, or equivalent experience.
- 1 to less than 7 months of experience in a supervisory role in the food service industry.
- Permanent employment with 30 to 40 hours per week.
- Fluency in English.
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