Restaurant Operations Manager
4 weeks ago
White Spot is seeking a Restaurant Operations Manager to lead our team and drive success in our restaurants.
Key Responsibilities:
- Hiring and training a high-performing team
- Maintaining exceptional customer service and quality standards
- Managing restaurant operations, including inventory, scheduling, and financials
- Developing and implementing strategies to drive sales and revenue growth
- Collaborating with other White Spot leaders to achieve company goals
Requirements:
- Minimum 2 years of restaurant management experience
- Proven track record of success in leading high-performing teams
- Excellent leadership, communication, and problem-solving skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- Competitive salary and bonus potential
- Comprehensive benefits package
- Opportunities for career growth and development
Why White Spot?
- Unique market positioning and dynamic environment
- Competitive salaries and comprehensive benefits package
- Opportunities for career growth and development
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