Bar Operations Manager
3 weeks ago
TRUE'STEA is seeking a skilled Bar Manager to lead our team and drive sales growth. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our bar, including managing staff, controlling costs, and ensuring exceptional customer service.
Key Responsibilities:- Menu Management: Modify food preparation methods and menu prices according to the restaurant budget to optimize profitability.
- Staff Performance: Monitor staff performance and provide coaching and training to ensure high standards are met.
- Operations: Plan and organize daily operations, including inventory management and supply chain logistics.
- Recruitment and Training: Recruit and train staff to ensure a skilled and motivated team.
- Customer Service: Provide exceptional customer service and address customer complaints or concerns in a professional manner.
- Support for Newcomers and Refugees: Develop and implement programs to support newcomers and refugees, including mentorship and diversity training.
- Support for Youth: Offer mentorship, coaching, and networking opportunities for youth and provide awareness training to employees to create a welcoming work environment.
- Support for Indigenous People: Provide cultural competency training and facilitate access to Elders for support and guidance.
Requirements:
- College/CEGEP education
- 1-2 years of experience in a similar role
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Strong problem-solving and analytical skills
What We Offer:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
How to Apply:
Please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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