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Executive Chef

2 months ago

Richmond, British Columbia, Canada DNATA CATERING CANADA LIMITED Full time

{"h2": "Job Summary", "p": "We are seeking a skilled and organized Executive Chef to join our team at DNATA CATERING CANADA LIMITED. As an Executive Chef, you will be responsible for coordinating special events, planning menus, and supervising kitchen staff. If you have a passion for cooking and a strong work ethic, we encourage you to apply for this exciting opportunity.", "h2": "Key Responsibilities", "ul": [{"li": "Coordinate special events and plan menus to meet customer requirements"}, {"li": "Supervise kitchen staff and ensure efficient food preparation and service"}, {"li": "Maintain inventory and records of food, supplies, and equipment"}, {"li": "Inspect kitchens and food service areas to ensure cleanliness and safety standards are met"}], "h2": "Requirements", "ul": [{"li": "Secondary (high) school graduation certificate"}, {"li": "1 year to less than 2 years of experience in a related field"}, {"li": "Food Safety Certificate"}], "h2": "What We Offer", "ul": [{"li": "Competitive salary and benefits package"}, {"li": "Opportunities for professional growth and development"}, {"li": "A dynamic and supportive work environment"]}