Culinary Operations Manager

2 weeks ago


Trail, Canada Ticca Tikka Full time
About the Role

We are seeking a highly skilled Culinary Operations Manager to join our team at Ticca Tikka.

This is a permanent, full-time position with a salary range of $45,000 - $60,000 per year, depending on experience.

Key Responsibilities:

  • Manage kitchen operations, ensuring high-quality food preparation and presentation.
  • Spearhead staff training in food preparation, cooking, and handling techniques.
  • Supervise kitchen staff and helpers, promoting a safe and efficient work environment.
  • Recruit and hire staff members who share our passion for quality and customer satisfaction.

Required Skills and Qualifications:

  • 1-6 months of experience in a similar role.
  • Degree equivalent to secondary (high) school graduation certificate.
  • Strong attention to detail and ability to work in a fast-paced environment.
  • Excellent communication and interpersonal skills.

Benefits:

  • A competitive salary package.
  • The opportunity to work with a dynamic team.
  • Ongoing training and development opportunities.


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