Chef Manager
7 days ago
We are seeking a skilled and experienced Chef Manager to join our team at Spices of Punjab. This is an exciting opportunity for a culinary professional who is passionate about delivering exceptional food experiences.
About the Role:The successful candidate will be responsible for leading our kitchen team, overseeing menu planning, food preparation, and presentation. They will also be responsible for maintaining high standards of hygiene, safety, and quality in the kitchen.
Key Responsibilities:- Lead the kitchen team and supervise staff to ensure efficient food preparation and service
- Develop and implement menus that showcase our unique East Indian cuisine
- Maintain accurate inventory records and manage food costs
- Ensure adherence to health and safety regulations and maintain a clean and organized kitchen environment
- Train and develop staff members to improve their skills and knowledge
- Work closely with the management team to achieve business objectives and improve customer satisfaction
- Degree or diploma in Culinary Arts or related field
- Minimum 1 year of experience as a chef or kitchen manager in a similar establishment
- Strong leadership and communication skills
- Ability to work effectively in a fast-paced environment
- Knowledge of East Indian cuisine and cooking techniques
- Valid food safety certification
- A competitive salary range of $50,000 - $70,000 per annum
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- Opportunities for career advancement
Please note that the salary range is based on industry standards and may vary depending on location and other factors.
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