Restaurant Operations Specialist
3 weeks ago
- Education: Secondary (high) school graduation certificate is an essential qualification for this role.
- Experience: We are seeking a candidate with 1-2 years of experience in a related field.Key Responsibilities
- Organize and maintain inventory to meet customer demand.
- Ensure health and safety regulations are adhered to in the fast-paced restaurant environment.
- Address customer complaints or concerns in a professional manner.
- Provide exceptional customer service to maintain a positive reputation.
- Plan, organize, direct, control, and evaluate daily restaurant operations to achieve efficiency and productivity.Work Conditions and Physical Capabilities
- The work environment is fast-paced and requires the ability to work in a team.Personal Suitability
- The ideal candidate will be organized and a team player.Screening Questions
- Are you available for shift or on-call work?
- Are you available for the start date?
- Are you legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?Experience
- 1 year to less than 2 yearsBenefits
- Dental planFinancial Benefits
- BonusLong Term Benefits
- Maternity and parental benefitsOther Benefits
- Free parking available
- Employment duration: Permanent
- Language of work: English
- Hours of work: 40 hours per week
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Restaurant Operations Manager
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Restaurant Operations Manager
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