Executive Chef

We are seeking an experienced Executive Chef to lead our kitchen team at beBee Professionals in Maple Ridge. The ideal candidate will have a proven track record of developing menus, managing kitchen staff, and maintaining a clean and organized kitchen environment.Key Responsibilities:Develop and implement menus that meet our high standards for quality and...

The Black Sheep Pub, a renowned establishment in the heart of town, is seeking an exceptional Executive Chef to join their culinary team.A competitive salary of $45,000 - $60,000 per year awaits the right candidate, depending on experience. The ideal candidate will possess at least 3 years of experience in the food industry and have a proven track record of...

We are seeking an Executive Chef and Restaurant Manager to join our team at beBee Professionals in Maple Ridge. The ideal candidate will have a strong background in culinary arts and a passion for delivering exceptional customer experiences.Key Responsibilities:Develop and implement menus that meet customer demands and drive business success.Manage daily...

At Ustaad G 76 Maple Ridge, we are seeking a skilled Executive Culinary Lead to oversee our kitchen operations.About the RoleThe Executive Culinary Lead will be responsible for leading our culinary team and ensuring that all dishes meet our high quality standards.ResponsibilitiesDemonstrate new cooking techniques and new equipment to cooking staff to enhance...

Job OverviewWe are seeking a talented Executive Chef Candidate to join our team at beBee Professionals in Maple Ridge. This is an exciting opportunity for a skilled Line Cook or similar professional to take on new challenges and grow with our dynamic kitchen team.Salary & BenefitsThe successful candidate can expect a competitive hourly wage, ranging from $18...

About the Role:">beBee Professionals in Maple Ridge is seeking an experienced and skilled Cook to join our kitchen team. This is a dynamic opportunity for someone passionate about food preparation, quality, and presentation to work in a fast-paced environment.">Responsibilities:">We are looking for a talented individual who can prepare and cook meals...

Job Summary:">We are seeking an experienced Master Pastry Operations Manager to lead our pastry production team at Blacksmith Bakery in Maple Ridge.About Us:">Blacksmith Bakery is a leading bakery in the region, known for our high-quality pastries and desserts. Our team of skilled bakers and chefs work together to deliver exceptional products to our...

**Job Summary**: - The Head Chef (HC) is responsible for all kitchen operations at their specific location. He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and is responsible for ensuring the profitability and cleanliness of the kitchen. Further the Head Chef is...

Senior Pastry Chef Production Manager is a driving force behind the production operations of Blacksmith Bakery. The Production Manager is a leader of our Pastry Production Facility and is responsible for delivering the highest quality consistent pastry and desserts for all Blacksmith Bakery locations.Primary Duties:To uphold the culinary concepts of...

**About us** Founded in the year 2000 in Thornhill of the grater Toronto area as a full-service, casual restaurant, Me Va Me was a pioneer in introducing East Mediterranean fare to the local community. In a short time, Me Va Me became highly popular due to its quality and excellent value, reflecting the founder’s policy of always serving “Food that...

**Position Summary** Under the direct supervision of the Senior Chef de Partie, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to...

**Job Summary**: - The Night Coach/Supervisor is responsible for all kitchen operations at their specific location in support of the Sous Chef (SC and Head Chef (HC). He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and is responsible for ensuring the profitability and...

This position is covered under the Single Site Order. Please note the wage is currently being adjusted and topped up by the government as per the Single Site Order. The displayed wage is therefore reflective of such initiative. **Job Type**: Casual "On Call" **SUMMARY OF POSITION**: Under the direction of the Head Chef and/or designate, the Cook is...

This position is covered under the Single Site Order. Please note the wage is currently being adjusted and topped up by the government as per the Single Site Order. The displayed wage is therefore reflective of such initiative. **SUMMARY OF POSITION**: Under the direction of the Head Chef and/or designate, the Cook is responsible for the daily preparation of...

This position is covered under the HEABC wage levelling. Please note the wage is currently being adjusted and topped up by the government and the displayed wage is therefore reflective of such initiative. **Job Type**: Casual "On Call" **SUMMARY OF POSITION**: Under the direction of the Head Chef and/or designate, the Cook is responsible for the daily...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for the...

**TITLE**:Banquet Prep Cook **REPORTS TO**:Executive Chef **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Communicate orally and in writing, ability to learn, take initiative, Plan, Organize and adapt - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring...

**TITLE**:Banquet Prep Cook **REPORTS TO**:Executive Chef **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Communicate orally and in writing, ability to learn, take initiative, Plan, Organize and adapt - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring...

**TITLE**:Banquet Prep Cook **REPORTS TO**:Executive Chef **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Communicate orally and in writing, ability to learn, take initiative, Plan, Organize and adapt - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring...

**TITLE**:Banquet Prep Cook **REPORTS TO**:Executive Chef **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Communicate orally and in writing, ability to learn, take initiative, Plan, Organize and adapt - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring...

**TITLE: BANQUET COOK** **REPORTS TO**: Executive Chef **DESCRIPTION**: - Prepare food and maintain cleanliness and order in the kitchen - Communicate orally and in writing, ability to learn, take initiative, Plan, Organize and adapt - Prepares, seasons, and cooks, (by appropriate method as specified and laid out by management) food products, ensuring...

**TITLE - Dishwasher/Prep Cook** **STATUS - Full time** **REPORTS TO: Food & Beverage/Outlets Manager/Executive Chef** **DESCRIPTION**: - Operate dishwashers efficiently and responsibly to wash dishes - Wash glassware and flatware - Sanitize and wash dishes and other items by hand when required - Scour pots and pans - Operate pot/ cutlery washing...

**TITLE - Dishwasher/Prep Cook** **STATUS - Full time** **REPORTS TO: Food & Beverage/Outlets Manager/Executive Chef** **DESCRIPTION**: - Operate dishwashers efficiently and responsibly to wash dishes - Wash glassware and flatware - Sanitize and wash dishes and other items by hand when required - Scour pots and pans - Operate pot/ cutlery washing...

**TITLE - Dishwasher/Prep Cook** **STATUS - Full time** **REPORTS TO: Food & Beverage/Outlets Manager/Executive Chef** **DESCRIPTION**: - Operate dishwashers efficiently and responsibly to wash dishes - Wash glassware and flatware - Sanitize and wash dishes and other items by hand when required - Scour pots and pans - Operate pot/ cutlery washing...

**REPORTS TO: Food & Beverage/Outlets Manager/Executive Chef** **DESCRIPTION**: - Operate dishwashers efficiently and responsibly to wash dishes - Wash glassware and flatware - Sanitize and wash dishes and other items by hand when required - Scour pots and pans - Operate pot/ cutlery washing machines - Clean and sanitize dishwasher mats, dish carts and...