Morning Dining Host

5 days ago


Halifax, Nova Scotia, Canada Auberge du Pommier Full time

About Auberge du Pommier


Auberge du Pommier is a restaurant that pays homage to its region's land, people, and history. We celebrate our natural abundance by showcasing the East Coast's most beloved ingredients from a vibrant community of artisans, producers, farmers, and fishers.


Our culinary vision is crafted by Chef Anthony Walsh, who features eclectic interpretations of familiar Maritime fare. Whether you're sampling raw bar delicacies or enjoying a piping hot lobster pot pie, our dishes aim to deliver equal parts comfort and surprise.


Why Work with Us?



  • We offer gratuity sharing, discounted gym membership, Employee Assistance Program, 50% dining discount for all Freehand locations, Employee Referral Program, training and development opportunities, and access to Health, Dental, and Visions benefits with Enhanced Mental Health Coverage.

Job Summary


As a Morning Dining Host at Auberge du Pommier, you will be working under the direction of our Front of House Management Team. You will be extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service, you will answer questions, provide recommendations, and create a positive guest experience.


The Day-to-Day



  • Create a positive guest experience through interaction and adherence to the steps of service.
  • Be knowledgeable of all food and beverage items in order to make recommendations.
  • E nsure accuracy when entering information into the POS system.
  • Monitor food quality and presentation standards.
  • Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter.
  • Follow all food safety standards and systems.
  • Be aware of any special requests, inclusive of guest allergies.
  • Complete opening, closing, and side-duties efficiently and safely.
  • Other duties as assigned or required.

Qualifications



  • Morning availability.
  • Provincial Liquor Certification.
  • Serving experience in a similar environment.
  • High attention to detail.
  • Ability to remain calm under pressure while working in a fast-paced environment.
  • Organizational skills and sales ability.
  • Ability to multi-task.
  • Strong oral and written communication skills.
  • High level of product knowledge.
  • Ability to maintain a level of professional urgency and momentum.

About Salary


Salary: $25-$35 per hour based on experience.


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