Restaurant Supervisor Position Available
1 week ago
We are seeking a dedicated Restaurant Supervisor to join our team at Tim Hortons. This is an exciting opportunity to lead and mentor staff, ensure excellent customer service, and drive sales growth in a fast-paced environment.
Job DescriptionThe Restaurant Supervisor will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards. They will also train staff in job duties, sanitation, and safety procedures, as well as address customers' complaints or concerns.
Key Responsibilities- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- 1 year to less than 2 years of experience in a supervisory role
- Excellent communication and interpersonal skills
- Ability to work under pressure and maintain a high level of accuracy
- Physical ability to stand for extended periods, walk, and bend
As a Restaurant Supervisor at Tim Hortons, you can expect a competitive salary, paid training, and opportunities for advancement. We offer flexible scheduling and a supportive work environment that values employee satisfaction.
SalaryThe estimated annual salary for this position is around $45,000 - $60,000, depending on experience.
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