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Food Service Team Lead
1 month ago
Job Summary: We are seeking a skilled Food Service Supervisor to join our team at Alberta Ltd. O/A The Chopped Leaf. As a key member of our operations team, you will be responsible for ensuring the highest quality of food and service to our customers.
Key Responsibilities:
- Establish efficient methods to meet work schedules and maintain a smooth operation.
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed to the highest standard.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence within the team.
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing resources.
- Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction.
- Address customer complaints or concerns in a professional and courteous manner.
- Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for future improvements.
- Prepare and submit reports, providing a clear overview of team performance and progress.
Requirements:
- 1 year to less than 2 years of experience in a similar role.
- Permanent employment with a 35-hour workweek.
- Fluency in English as the primary language of communication.