Kitchen Operations Manager

1 week ago


The Pas, Canada Subway The Pas Full time
About the Role

As a Kitchen Operations Manager at Subway The Pas, you will be responsible for overseeing the daily operations of our kitchen team. This is an exciting opportunity to join a dynamic and fast-paced environment where you will have the chance to make a real impact on the success of our restaurant.

Job Summary

The successful candidate will have a strong background in food service management, with experience in leading teams and managing budgets. You will be responsible for ensuring that all kitchen operations are running smoothly, including food preparation, inventory management, and staff supervision.

Key Responsibilities
  • Requisition food and kitchen supplies
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
Requirements
  • 3-4 years of experience in a related field
  • High school graduation certificate or equivalent
  • Strong communication and leadership skills
  • Ability to work in a fast-paced environment
Compensation and Benefits

The estimated salary for this position is $60,000 per year, based on industry standards and location. In addition to a competitive salary, we offer a range of benefits, including health insurance, paid time off, and opportunities for professional development.

About Subway The Pas

We are a fast-paced and dynamic restaurant located in The Pas, Manitoba. We are committed to providing our customers with high-quality food and exceptional customer service. If you are a motivated and experienced leader who is passionate about the food service industry, we would love to hear from you.



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