Head Chef for Fast-Paced Restaurant

2 weeks ago


Mattawa, Ontario, Canada La Voyager Inc Full time

Job Summary:

We are seeking an experienced Head Chef to join our team at La Voyager Inc, where you will be responsible for preparing complete meals, cooking individual dishes, training kitchen staff, and managing kitchen operations in a fast-paced restaurant environment.

Key Responsibilities:

Cooking: Prepare high-quality dishes for customers with food allergies or intolerances while maintaining the highest standards of quality.

Staff Management: Train and supervise kitchen staff and helpers, providing guidance on food preparation, cooking, and handling techniques.

Inventory and Supplies: Order supplies and equipment efficiently, manage inventory and records of food, supplies, and equipment, and optimize resource use.

Cleaning and Maintenance: Ensure a clean and safe working environment by maintaining cleanliness and organization throughout the kitchen and work areas.

Requirements:

Education: A secondary (high) school graduation certificate is required for this role.

Experience: We require at least 3 years of experience in a similar position, or equivalent experience in a related field.

Work Conditions: This is a fast-paced environment that requires standing for extended periods and working under pressure.

Personal Suitability: Dependability, flexibility, organized, reliability, and teamwork are essential qualities for this position.

Work Details: The role is a permanent position, requiring 35 hours of work per week. English is the primary language used in this role.

Estimated Salary: Based on industry standards, we estimate the salary for this role to be around $45,000 - $60,000 per year, depending on qualifications and experience.



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