Culinary Team Member

6 days ago


Yarmouth, Nova Scotia, Canada Boys and Girls Club of Yarmouth Full time
About the Role

We are seeking a skilled Culinary Team Member to join our team at the Boys and Girls Club of Yarmouth. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes for our members.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes, ensuring high-quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, providing excellent customer service and ensuring their needs are met.
  • Inventory Management: Order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and ensure efficient use of resources.
  • Cleanliness and Safety: Clean kitchen and work areas, maintain a safe and healthy environment, and adhere to food safety and handling procedures.
  • Teamwork: Collaborate with other kitchen staff to manage kitchen operations, ensure smooth service, and maintain a positive and productive work environment.
Requirements
  • Education: No degree, certificate, or diploma required.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Certifications: Safe Food Handling certificate and Food Safety Certificate.
  • Personal Qualities: Attention to detail, ability to work in a fast-paced environment, physically demanding, and ability to work under pressure.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for professional growth and development.
  • Collaborative Environment: A collaborative and supportive work environment.


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