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Food Service Manager

1 month ago


Regina, Saskatchewan, Canada Guac Mexi Grill Full time
About Guac Mexi Grill

We are a dynamic and growing restaurant chain seeking a highly motivated and experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Restaurant Operations: Oversee the overall operations of the restaurant, including staff management, inventory control, and customer service.
  • Staff Management: Recruit, train, and develop a high-performing team of restaurant staff, including servers, hosts/hostesses, and kitchen staff.
  • Customer Service: Ensure that all customers receive exceptional service, responding promptly to customer complaints and feedback.
  • Sales Growth: Develop and implement strategies to increase sales, including menu engineering, pricing, and promotions.
  • Inventory Control: Manage inventory levels, including food, beverages, and supplies, to minimize waste and optimize profitability.
Requirements
  • Education: Bachelor's degree in Hospitality, Business, or a related field.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Availability: Availability for shift or on-call work.
  • Language: English or French.
  • Hours: 32 to 35 hours per week.