Meat Processing Department Leader
2 months ago
VG Meats is seeking a highly skilled and experienced Meat Processing Department Leader to join our team in Simcoe, ON.
About the Role:The successful candidate will be responsible for leading and coordinating the activities of the Processing Department team to execute the production plan, ensuring efficient operation of processing machines, and maintaining inventory.
Key Responsibilities:
- Check inventory of meat to ensure availability for recipe formulation
- Maintain inventory of spices at prescribed frequency
- Troubleshoot production issues as required
- Plan efficient use of smokehouse
- Collect data and compile reports
- Ensure efficient operation of equipment (KPIs)
- Conduct daily huddle meeting
- Test and develop products and processes
- Lead team's personal development plans
The ideal candidate will possess:
- High school diploma or equivalent (required); diploma in Meat Processing or related field of study (preferred) and/or equivalent on-the-job experience
- 3-6 years of previous experience in a food processing and/or manufacturing facility
- 3-6 years of equipment operation experience
- Ability to set up and operate processing equipment
- Knowledge of meat formulation
- Effective interdepartmental and immediate team communication
VG Meats is an equal opportunity employer and accommodation will be provided during the interviewing and hiring processes.
We are a regenerative employer, committed to building a workplace that is good for our staff, producers, customers, and communities.
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Hamilton, Ontario, Canada VG Meats Full time{"title": "Processing Department Leader", "description": "Job SummaryVG Meats is seeking a skilled Processing Department Leader to oversee the efficient operation of our Sausage Kitchen. As a key member of our team, you will be responsible for leading, coordinating, and scheduling the activities of workers to execute the production plan, maintain inventory,...
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