Food Service Team Lead
3 days ago
Job Summary: As a Food Service Supervisor at McDonald's, you will be responsible for leading a team of staff who prepare and portion food. You will establish methods to meet work schedules, supervise and coordinate activities, train staff, and ensure quality control standards are met.
Responsibilities:
- Establish methods to meet work schedules and ensure efficient food preparation and service.
- Supervise and coordinate activities of staff who prepare and portion food, including training in job duties, sanitation, and safety procedures.
- Estimate ingredient and supplies required for meal preparation, ensuring accurate ordering and inventory management.
- Ensure that food and service meet quality control standards, maintaining high levels of customer satisfaction.
- Maintain records of stock, repairs, sales, and wastage, providing accurate data for management decisions.
- Establish work schedules, considering staff availability and operational needs.
Requirements:
- 7 months to less than 1 year of experience in a fast-paced environment.
- Durée de l'emploi: Permanent.
- Langue de travail: Anglais.
- Heures de travail: 30 hours per week.
Physical Demands:
- Combination of sitting, standing, walking, and standing for extended periods.
Team Player:
- Ability to work effectively in a team environment, supporting colleagues and contributing to a positive work culture.
Working at McDonald's:
Maintain a clean and safe working environment, adhering to health and safety regulations.
McDonald's is an equal opportunities employer, committed to diversity and inclusion.
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