Restaurant Manager

4 weeks ago


Mississauga, Ontario, Canada Ngoc Yen Restaurant Full time
Job Title: Restaurant Manager

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Ngoc Yen Restaurant.

Job Summary:

The Restaurant Manager will be responsible for overseeing the daily operations of our restaurant, ensuring that all aspects of the business are running smoothly and efficiently.

Key Responsibilities:
  • Menu Planning and Inventory Management: Determine the type of services to be offered and implement operational procedures to ensure efficient inventory management.
  • Customer Service: Provide excellent customer service, address customer complaints or concerns, and negotiate arrangements with suppliers for food and other supplies.
  • Team Management: Supervise a team of 5-10 people, plan, organize, direct, control, and evaluate daily operations.
  • Work Environment: Work in a fast-paced environment, under pressure, with attention to detail, and excellent oral communication skills.
Requirements:
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years, or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Schedule: 30 to 40 hours per week.
What We Offer:

We offer a competitive salary, benefits, and opportunities for professional growth and development.

If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application.


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