Food Service Management Professional
2 weeks ago
OverviewWTC Burger Management Systems seeks a skilled Food Service Management Professional to oversee daily restaurant operations. This role is responsible for ensuring exceptional customer service, managing staff, and maintaining a clean and safe work environment.
Salary and BenefitsThe estimated salary for this position is between $45,000 - $60,000 per annum, depending on experience. Additional benefits include a comprehensive health care plan and permanent employment status.
Key Responsibilities
- Establish efficient work schedules and manage staff productivity.
- Train staff in job duties, sanitation procedures, and quality control standards.
- Maintain accurate records of stock, sales, and wastage.
- Prepare and submit regular reports to management.
Requirements
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in food service supervision.
- Supervise a team of 5-10 people.
Work EnvironmentThis position involves working in a fast-paced restaurant environment with varying shifts and hours. The ideal candidate will be able to multitask, prioritize tasks, and maintain a professional demeanor under pressure.
About UsAt WTC Burger Management Systems, we pride ourselves on delivering exceptional customer service and maintaining the highest standards of food safety and quality.
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