Dynamic Restaurant Operations Coordinator
1 week ago
A&W is a pioneer in the fast food industry, committed to changing the landscape through sustainable practices and delicious food. From eliminating plastic straws to offering plant-based options, we prioritize doing what's right for our food, people, community, and environment.
Job applicants may be applying to an independently owned and operated A&W restaurant. All hiring decisions are made by the local Franchisee.
Job OverviewThe Assistant Manager plays a crucial role in supporting the Manager in achieving A&W Restaurant Objectives. This includes developing an outstanding staff team and employing process skills to exceed guest expectations. The Assistant Manager is responsible for the restaurant during their shift.
Responsibilities- Maintain key relationships with management team members, guests, suppliers, and external partners.
- Assist in managing a fast-paced, guest-focused business with an excellent working climate.
- Analyze financial statements up to the Operating Margin line.
- Select, train, and develop team members.
- Fast-paced work environment
- Diverse workplace with varied personalities and attitudes
- Collaborative atmosphere with coworkers
- Work with hot products and equipment
- Use cleaning materials and chemicals
- Noisy work environment
- Sharp objects (knives, slicers) usage
- Possible use of portable or step ladder
- Prolonged standing (up to 8 hours)
- Lifting heavy boxes (max 50 lbs.)
- Engage in repetitive tasks like preparing orders and regular cleaning
- Maintain mental alertness for safety
- Good personal hygiene and uniform standards
- Handle stressful situations
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