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Food Service Operations Manager

2 months ago

Truro, Nova Scotia, Canada MARUTI TRURO NS INC Full time
About the Role

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at MARUTI TRURO NS INC. As a key member of our operations team, you will be responsible for overseeing the daily activities of our food service staff and ensuring that our customers receive exceptional service.

Key Responsibilities
  • Staff Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, and provide ongoing coaching and feedback to ensure they are meeting our high standards.
  • Inventory Management: Estimate ingredient and supplies required for meal preparation, and maintain accurate records of stock, repairs, sales, and wastage.
  • Quality Control: Ensure that food and service meet our quality control standards, and make recommendations for improvements as needed.
  • Reporting: Prepare and submit reports on sales, inventory, and other key metrics, and provide insights and recommendations to management.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years of experience in a food service supervisory role
  • Work Setting: Restaurant environment with a fast-paced atmosphere
  • Physical Demands: Combination of sitting, standing, walking, bending, crouching, and kneeling
  • Personal Suitability: Client focus, efficient interpersonal skills, flexibility, and a team player attitude