Restaurant Management Leader
3 days ago
At LOCAL Public Eatery, we strive to create unforgettable experiences for our team and guests. Our company values flexibility, growth, and fun in the workplace.
Job DescriptionWe are seeking a Restaurant Management Leader who can effectively run a multi-million-dollar business while developing their skills in people and leadership development. In this role, you will learn how to deliver an unexpectedly memorable experience and value for the community and your Partners (employees).
Key Responsibilities- Directly impact the success of your business by delivering an unexpectedly memorable experience and value for the community and your Partners (employees).
- Be responsible for attracting, retaining, and mentoring a dynamic and fearless team of individuals.
- Team leadership – you are a natural-born leader in any crowd.
- Bring out the best and connect with others; you know that teamwork means success.
- Interest in honing your hospitality and sales building skills.
- You are a networker.
- You continuously seek opportunities to grow and learn.
$45,000 - $80,000 per year, inclusive of the restaurant tip pool portion. Flexible scheduling and competitive income opportunities available.
This compensation package also includes participation in our tip pool program, allowing you to boost your income. Other benefits include flexible scheduling, a fast-paced high-energy environment, and the opportunity to contribute to a growing brand.
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