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Executive Chef

2 months ago

Fort Erie, Ontario, Canada Quesada Burritos & Tacos Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Quesada Burritos & Tacos. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals, managing kitchen staff, and ensuring the highest standards of food quality and safety.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, taking into account customer preferences and dietary requirements.
  • Kitchen Management: Supervise kitchen staff, order supplies and equipment, and maintain a clean and organized kitchen environment.
  • Customer Service: Provide excellent customer service, ensuring that customers receive high-quality food and a positive dining experience.
  • Team Leadership: Recruit, train, and develop kitchen staff, promoting a positive and productive team culture.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent culinary skills, strong leadership and communication skills, and the ability to work in a fast-paced environment.
Work Conditions and Physical Capabilities
  • Work Environment: Fast-paced kitchen environment with a high level of physical activity.
  • Physical Demands: Ability to stand for long periods, lift heavy objects, and work in a physically demanding environment.
Personal Suitability
  • Client Focus: Strong customer service skills and the ability to provide excellent service to customers.
  • Flexibility: Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Reliability: Strong work ethic and the ability to maintain a high level of productivity.
  • Time Management: Ability to prioritize tasks and manage time effectively in a busy kitchen environment.