Executive Chef

5 days ago


St Albert, Alberta, Canada Saggi Holdings Inc. OA Tandoori Fuzion Full time

We are seeking an Executive Chef to lead our kitchen operations at Saggi Holdings Inc. O/A Tandoori Fuzion.

About the Role

This is a permanent, full-time position with a salary range of $45,000 - $65,000 per year, based on experience and qualifications.

The successful candidate will have 1-2 years of experience in cooking and managing kitchen operations. They will be responsible for preparing and cooking meals for customers, managing inventory and supplies, training staff, and maintaining a clean and safe work environment.

The ideal candidate will have excellent communication skills, be able to work under pressure, and have a strong attention to detail.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Manage kitchen operations, including inventory and supplies
  • Train staff in preparation, cooking, and handling of food
  • Clean kitchen and work areas
  • Inspect kitchens and food service areas
Work Conditions and Physical Capabilities

This is a fast-paced environment that requires the ability to work under pressure and maintain a high level of productivity. The successful candidate must be physically capable of standing for long periods, lifting heavy objects, and working in a hot kitchen environment.

What We Offer

We offer a competitive salary, opportunities for professional growth and development, and a dynamic work environment.


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