Restaurant Operations Manager

3 weeks ago


Lloydminster, Canada A&W Restaurant Full time
Restaurant Operations Manager Job Description

A&W Restaurant is seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Manage the restaurant's budget, forecasting, and financial reporting to ensure financial goals are met.
  • Analyze sales data, customer feedback, and market trends to inform menu development, pricing, and marketing strategies.
  • Lead and motivate a high-performing team, providing coaching, training, and development opportunities to ensure excellent customer service and staff retention.
  • Collaborate with the culinary team to develop and implement new menu items, promotions, and marketing campaigns.
  • Monitor and improve operational efficiency, reducing waste, and increasing productivity.
  • Ensure compliance with health, safety, and regulatory standards.
  • Build and maintain strong relationships with suppliers, vendors, and partners to secure the best possible deals and services.
Requirements:
  • Bachelor's degree in Business Administration, Hospitality, or related field.
  • Minimum 2 years of experience in restaurant management, preferably with A&W Restaurant.
  • Proven track record of success in sales growth, customer satisfaction, and staff development.
  • Excellent leadership, communication, and problem-solving skills.
  • Ability to work in a fast-paced environment, handling multiple priorities and deadlines.


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