Dining Establishment Operations Manager
6 days ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Pizza Pizza. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our dining establishment.
The ideal candidate will have a strong background in food service management, with experience in supervising staff, managing inventory, and maintaining high standards of customer service.
Key Responsibilities:- Staff Supervision: Supervise and coordinate activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, maintain records of stock, repairs, sales, and wastage.
- Customer Service: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and provide excellent oral communication skills.
- Budgeting: Prepare budget and cost estimates, and ensure that all expenses are accounted for.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 1 year to less than 2 years of experience in food service management.
- Skills: Strong leadership skills, ability to work in a fast-paced environment, attention to detail, client focus, efficient interpersonal skills, flexibility, and team player attitude.
- Salary: $45,000 - $55,000 per year, depending on experience.
- Hours of Work: 40 hours per week.
- Language: English.
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